Hi there!
I’m Lindsay: event planner, home cook and dog mom. I’m a sucker for flea markets and have a serious glassware addiction, somehow always convincing myself that I “need” another set of champagne flutes.
After a little over a decade in the events industry by way of luxury travel (destination weddings, corporate leisure travel & incentives) and hospitality (private dining & full service catering), as well as a few hundred dinner parties, I’ve figured out that I am happiest when hosting— planning a menu, setting the table, arranging flowers, and then sitting around over good food and a little too much wine (that is, if it’s my party, not yours!)
Table Salt was created as a means to share my love for all things style, eating and entertaining. You’ll find design tips, recipes, table settings, and the occasional cameo by Dante, my French bulldog. I hope it inspires you to do some hosting of your own! Should you want a little help from me, check out my available services, and don’t hesitate to reach out!
